Recipes Loft policies

Terms of Use

The terms that apply when accessing and using Recipes Loft recipes, guides, and services.

Last updated: 3 September 2026.

These Terms of Use apply when you access Recipes Loft. By using the website, you agree to use it lawfully and in accordance with these terms. If you do not agree, please stop using the site.

Informational purpose

Recipes, nutrition values, substitutions, storage guidance, and other content are provided for general informational purposes. Results vary with ingredients, equipment, technique, environment, and portion size. You remain responsible for food safety, allergens, dietary suitability, and following product instructions.

Permitted use

You may access the site and print or save recipes for personal, non-commercial use. You may link to public pages. You may not republish substantial portions of our text, images, data, or page design; scrape the site at scale; bypass security controls; or use the service in a way that disrupts it or infringes another person’s rights.

Intellectual property

The Recipes Loft name, original editorial content, photographs, graphics, and site presentation are protected by applicable intellectual-property laws. Third-party names and materials remain the property of their respective owners.

Third-party services and links

The site may link to or use services operated by third parties. Their content, availability, and privacy practices are outside our control, and links do not necessarily imply endorsement.

Availability and changes

We may update, remove, or correct content and website features without notice. We do not promise uninterrupted or error-free availability. These terms may be updated by publishing a revised version and changing the date above.

Disclaimer and responsibility

To the extent permitted by applicable law, the site is provided “as is” without warranties of uninterrupted availability or fitness for a particular purpose. Nothing in these terms excludes rights or liability that cannot legally be excluded.

Contact

Questions about these terms can be sent through our contact page.